Use 1 tablespoon of ground coffee per 2 cups of water. So I have a 12 cup drip pot and I use 6 tablespoons of grounds. This is true for all coffee types as well, basic and flavored. Also, I know it can be hard, but if you can let the coffee settle for 3-5 minutes after brewing, it is so much better.
Chocoholics of the world unite! Day 7 of 14 Days of Recipes You’ll Love is Black Forest Brownies, and your inner chocolate lover will thank you. Whether you are looking for something to send to […]